Bacon wrapped green beans with a cream cheese & jalapeno spread

2 lbs of fresh green beans

1 pack of bacon

For the cream cheese mixture:

4 oz Cream cheese, softened

2 teaspoons of pickled jalapenos, diced

2 cloves of garlic, minced

Few dashes of Worcestershire sauce

Few dashes of hot sauce

Mix all the ingredients together.

Cook your bacon for 8 minutes at 400 degrees.  Remove the bacon from the oven and let cool. Once cooled, cut all the bacon slices in half and use a butter knife to spread the cream cheese mixture on each piece. Group together 5-6 green beans and wrap the bacon around the beans.  Once all the beans are wrapped, place them back in the oven and bake for 25 minutes at 400 degrees. Enjoy!

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